Research progress on plant tolerance to soil salinity and alkalinity in sorghum

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Soil alkalinity and salt tolerance: adapting to multiple stresses.

Bui's commentary [1] arises from an observation made in our paper on the evolution of salt tolerance in grasses. We described the 'paradox' of salt tolerance ; that it evolves often in nature but is hard to breed into crops [2], although there has been recent success in increasing the tolerance of wheat on salt-affected soils in Australia [3]. Bui suggests that one reason for lack of success in...

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Synergistic Action of a Microbial-based Biostimulant and a Plant Derived-Protein Hydrolysate Enhances Lettuce Tolerance to Alkalinity and Salinity

In the coming years, farmers will have to deal with growing crops under suboptimal conditions dictated by global climate changes. The application of plant biostimulants such as beneficial microorganisms and plant-derived protein hydrolysates (PHs) may represent an interesting approach for increasing crop tolerance to alkalinity and salinity. The current research aimed at elucidating the agronom...

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Possible role of soil alkalinity in plant breeding for salt-tolerance.

Bennett et al. [1] present the phylogenetic distribution of salt-tolerant species on a phylogeny of 2684 grasses in the context of plant breeding for salt-tolerance. Salt-tolerance, they conclude, is an evolutionary labile trait that has evolved a number of times across many lineages; this is at odds with the record of difficulty in breeding salt-tolerant crops. One potential explanation for th...

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Protein Contribution to Plant Salinity Response and Tolerance Acquisition

The review is focused on plant proteome response to salinity with respect to physiological aspects of plant salt stress response. The attention is paid to both osmotic and ionic effects of salinity stress on plants with respect to several protein functional groups. Therefore, the role of individual proteins involved in signalling, changes in gene expression, protein biosynthesis and degradation...

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Maize response to water, salinity and nitrogen levels: soil and plant ions accumulation

In the present study, some nutritional imbalances, specific ion toxicity and yield-ion concentration relationships in maize under water, nitrogen (N) and salinity stresses were assessed. Effect of different levels of irrigation water (I1=1.0ETc+0.25ETc as leaching, I2 =0.75I1 and I3 =0.5I1) as main plot, salinity of irrigation water (S1=0.6, S2= 2.0 and S3=4.0 dS m-1) as sub-plot and N fertiliz...

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ژورنال

عنوان ژورنال: Journal of Integrative Agriculture

سال: 2018

ISSN: 2095-3119

DOI: 10.1016/s2095-3119(17)61728-3